Writing the script for a cooking show
I am a culinary student with an idea for a cooking show. Every book I have read, and all the websites I have visited regarding script writing focus on television shows and film, but since my idea isn’t the typical script, how would you go about putting it on paper to pitch the idea?
Is there a standard formatting method for cooking shows? I have an outline with my concept and details for various segments, but I would like to give myself a chance and don’t want to embarrass myself by submitting something that isn’t formatted properly.
–Donald
Pennsauken, New Jersey
Non-fiction shows like the one you’re describing usually aren’t written in screenplay format. To the degree they’re scripted, the format is often done in two columns, with video on the left, and audio on the right. The product page for Final Draft AV shows what a typical page looks like.
At this stage, I don’t think you need to worry about the script per se. Instead, I would concentrate on writing a proposal for the show, describing the goal, the host, the distinctive style, and how a typical episode would be structured — especially if there are multiple segments within an episode.
If you feel like writing the script for what the host would be talking about in the “pilot” episode, a two-column format would probably make the most sense. If any readers can point Donald to good examples of scripts from other cooking or home shows, please leave a comment.
Articles
October 25th, 2004 at 3:04 pm
I’m working on a pilot for a painting show and I’ve had the same problem finding basic information about how to write up a plan. The Final Draft two-column sample helps a lot.
Ann Half Moon Bay, California
February 6th, 2007 at 5:11 pm
Hey htere,
My wife and I are also trying to develop a cooking show. Have you all made any progress with the format proposal? Any advice would be extremely appreciated.
Thanks,
Jason
April 13th, 2007 at 6:51 am
I would also like information on how to write a script for the development of a cooking show. Any help would greatly be appreciated.
April 23rd, 2007 at 10:09 am
I am also interested in developing a cooking show. Once it’s written, who do you submit the proposal/idea to? Food Network says that any ideas must be presented by a production company. Anybody have any info? Thanks!
May 31st, 2007 at 7:11 pm
I am working on something similar as well. I have been looking for a few months. I found a guy that is working on something. I will let you know if he figures something out.
June 22nd, 2007 at 1:44 am
In order to present a non-fiction show, you are better off writing a business plan. Explain what is your concept, the number of episodes, the timeline to produce the season, the cost of production and how do you expect to make money from your idea.
You will need to pitch your idea to TV Stations. Nevertheless, most tv stations get dozens of proposals every week. Your best bet is to produce the show yourself or find a business angel to pay for it. Once you have a finish product, you can go to the TV station and see if they want to buy the show. A turn key solution.
I hope this helps and that it doesn’t discourage anyone. Email sergecassia@hotmail.com if you want more details.
Cheers.
August 8th, 2007 at 9:07 am
I have the inspiration for a great cooking show that includes my christian faith. I live in Columbus Ohio and am in need of devolpment and people who may share my same vision. Great concept.
August 8th, 2007 at 9:08 am
I can be contacted at brianbrian2004@juno.com
November 1st, 2007 at 6:04 pm
I need advice in writing and structuring a pilot script for a cooking show. Could you please advice?
Regards,
Joey