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	<title>Comments on: Blogs and baked goods</title>
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	<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods</link>
	<description>A ton of useful information about screenwriting.</description>
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		<title>By: Désirée</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173565</link>
		<dc:creator>Désirée</dc:creator>
		<pubDate>Wed, 16 Sep 2009 07:09:28 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173565</guid>
		<description>&lt;p&gt;I bake 75% of all bread eaten at home.&lt;/p&gt;

&lt;p&gt;I work as a programmer and could not only handle, but also build a program to handle a blog (although I use Blogger&#039;s :-D).&lt;/p&gt;

&lt;p&gt;And I tell you, baking bread is much more fun, satisfying and less time consuming. And there are few things that can go wrong baking bread. At least you are likely to get a bread you can eat, perfect or not. One line of code wrong and you can&#039;t use the program at all.&lt;/p&gt;

&lt;p&gt;Although a fun comparison, I can&#039;t really see what they have in common. :-)&lt;/p&gt;
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		<content:encoded><![CDATA[<p>I bake 75% of all bread eaten at home.</p>

<p>I work as a programmer and could not only handle, but also build a program to handle a blog (although I use Blogger&#8217;s :-D).</p>

<p>And I tell you, baking bread is much more fun, satisfying and less time consuming. And there are few things that can go wrong baking bread. At least you are likely to get a bread you can eat, perfect or not. One line of code wrong and you can&#8217;t use the program at all.</p>

<p>Although a fun comparison, I can&#8217;t really see what they have in common. :-)</p>]]></content:encoded>
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		<title>By: Kevin Arbouet</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173538</link>
		<dc:creator>Kevin Arbouet</dc:creator>
		<pubDate>Sun, 13 Sep 2009 14:52:17 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173538</guid>
		<description>&lt;p&gt;I&#039;ve got a breadmaker, a juicer, an ice cream maker and a George Foreman grill.&lt;/p&gt;

&lt;p&gt;The last time I used any of them Jack Bauer was still married, Ian Somerhalder was still stuck on the island--alive and unvamped--and The Village Voice would never have run a 3 page article about a guy who doesn&#039;t have the fucking skill to write a fucking email.&lt;/p&gt;
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		<content:encoded><![CDATA[<p>I&#8217;ve got a breadmaker, a juicer, an ice cream maker and a George Foreman grill.</p>

<p>The last time I used any of them Jack Bauer was still married, Ian Somerhalder was still stuck on the island&#8211;alive and unvamped&#8211;and The Village Voice would never have run a 3 page article about a guy who doesn&#8217;t have the fucking skill to write a fucking email.</p>]]></content:encoded>
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		<title>By: dfmamea</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173536</link>
		<dc:creator>dfmamea</dc:creator>
		<pubDate>Sun, 13 Sep 2009 01:02:44 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173536</guid>
		<description>&lt;p&gt;thanks for continuing to share, John.&lt;/p&gt;

&lt;p&gt;i like the breadmaking analogy.&lt;/p&gt;

&lt;p&gt;our household has been making our own bread the past six years.  we have kids that can finish a store-bought loaf in one sitting.  the homemade stuff is heavy and filling and can last TWO sittings.  we calculated that each homemade loaf cost us NZD1.00 to make; an equivalent loaf at a shop would be at least NZD3.50 on special.&lt;/p&gt;

&lt;p&gt;and how can this relate to my own self-hosted blog?  i like the hands-on-ness of tinkering with the plug-ins, backing-up on a regular basis (thanks HEAPS for that link, by the bye), and avoiding actual writing.  i could use Blogger, et al, but they just wouldn&#039;t satisfy my inner control freak.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>thanks for continuing to share, John.</p>

<p>i like the breadmaking analogy.</p>

<p>our household has been making our own bread the past six years.  we have kids that can finish a store-bought loaf in one sitting.  the homemade stuff is heavy and filling and can last TWO sittings.  we calculated that each homemade loaf cost us NZD1.00 to make; an equivalent loaf at a shop would be at least NZD3.50 on special.</p>

<p>and how can this relate to my own self-hosted blog?  i like the hands-on-ness of tinkering with the plug-ins, backing-up on a regular basis (thanks HEAPS for that link, by the bye), and avoiding actual writing.  i could use Blogger, et al, but they just wouldn&#8217;t satisfy my inner control freak.</p>]]></content:encoded>
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		<title>By: John</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173535</link>
		<dc:creator>John</dc:creator>
		<pubDate>Sat, 12 Sep 2009 20:27:41 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173535</guid>
		<description>&lt;p&gt;@Rob Hooft:&lt;/p&gt;

&lt;p&gt;No. It was a one-reader offer, future dated so that he&#039;ll have to wrestle with dilemma of whether the bread machine is worth it.&lt;/p&gt;
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		<content:encoded><![CDATA[<p>@Rob Hooft:</p>

<p>No. It was a one-reader offer, future dated so that he&#8217;ll have to wrestle with dilemma of whether the bread machine is worth it.</p>]]></content:encoded>
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		<title>By: Chris</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173533</link>
		<dc:creator>Chris</dc:creator>
		<pubDate>Sat, 12 Sep 2009 19:03:07 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173533</guid>
		<description>&lt;p&gt;For me I don&#039;t have much choice.  Because my line of work is adult entertainment and most of not all commercial blogging services don&#039;t allow adult content.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>For me I don&#8217;t have much choice.  Because my line of work is adult entertainment and most of not all commercial blogging services don&#8217;t allow adult content.</p>]]></content:encoded>
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		<title>By: Rob Hooft</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173527</link>
		<dc:creator>Rob Hooft</dc:creator>
		<pubDate>Sat, 12 Sep 2009 07:23:36 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173527</guid>
		<description>&lt;p&gt;I see two essential differences between blogging and baking your own bread (with a bread maker):&lt;/p&gt;

&lt;ul&gt;
&lt;li&gt;In the &gt;10 years that I&#039;ve been baking my own bread, there has never been someone else that intentionally spoiled it. &lt;/li&gt;
&lt;li&gt;When something fails, it spoils only one bread. Not the whole history.&lt;/li&gt;
&lt;/ul&gt;

&lt;p&gt;This is why I still bake my own bread, but would not use my own blog installation.&lt;/p&gt;

&lt;p&gt;PS: John, do I qualify for 10 free tracks now?&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>I see two essential differences between blogging and baking your own bread (with a bread maker):</p>

<ul>
<li>In the &gt;10 years that I&#8217;ve been baking my own bread, there has never been someone else that intentionally spoiled it. </li>
<li>When something fails, it spoils only one bread. Not the whole history.</li>
</ul>

<p>This is why I still bake my own bread, but would not use my own blog installation.</p>

<p>PS: John, do I qualify for 10 free tracks now?</p>]]></content:encoded>
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		<title>By: Robert Scoble</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173520</link>
		<dc:creator>Robert Scoble</dc:creator>
		<pubDate>Fri, 11 Sep 2009 21:06:22 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173520</guid>
		<description>&lt;p&gt;I totally agree with you here. In my own experiences I now am having to take my responsibilities as a bread maker a lot more seriously. After all, if you make your own bread you just will waste your own time and money if you screw up. But in my case if I leave a security hole open, or somehow do something that gets my blog taken down I ruin other people&#039;s work and time too.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>I totally agree with you here. In my own experiences I now am having to take my responsibilities as a bread maker a lot more seriously. After all, if you make your own bread you just will waste your own time and money if you screw up. But in my case if I leave a security hole open, or somehow do something that gets my blog taken down I ruin other people&#8217;s work and time too.</p>]]></content:encoded>
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		<title>By: John</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173519</link>
		<dc:creator>John</dc:creator>
		<pubDate>Fri, 11 Sep 2009 20:36:14 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173519</guid>
		<description>&lt;p&gt;@Charles:&lt;/p&gt;

&lt;p&gt;How long have you been using your breadmaker? Email me back in one year (9/11/10) if you&#039;re still using your breadmaker, and I&#039;ll gift you one track on iTunes.&lt;/p&gt;

&lt;p&gt;The better analogy for a breadmaker is iWeb: software on hardware that runs locally and can do a perfectly reasonable job making a blog. And like a breadmaker, everyone gives up on using it after a while.&lt;/p&gt;

&lt;p&gt;Yes, stores are sometimes closed.  But can you fix your breadmaker if something goes wrong?&lt;/p&gt;
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		<content:encoded><![CDATA[<p>@Charles:</p>

<p>How long have you been using your breadmaker? Email me back in one year (9/11/10) if you&#8217;re still using your breadmaker, and I&#8217;ll gift you one track on iTunes.</p>

<p>The better analogy for a breadmaker is iWeb: software on hardware that runs locally and can do a perfectly reasonable job making a blog. And like a breadmaker, everyone gives up on using it after a while.</p>

<p>Yes, stores are sometimes closed.  But can you fix your breadmaker if something goes wrong?</p>]]></content:encoded>
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		<title>By: Adam</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173513</link>
		<dc:creator>Adam</dc:creator>
		<pubDate>Thu, 10 Sep 2009 21:41:34 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173513</guid>
		<description>&lt;p&gt;Bread isn&#039;t that easy to make.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Bread isn&#8217;t that easy to make.</p>]]></content:encoded>
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		<title>By: Brendan McKenna</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173507</link>
		<dc:creator>Brendan McKenna</dc:creator>
		<pubDate>Thu, 10 Sep 2009 15:47:27 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173507</guid>
		<description>&lt;p&gt;Pretty good analogy, a little broad I reckon, as I have experienced the pains and awkwardness of upgrading wordpress in the past, backing up the databases, and know how tough that is, probably tougher than making the foccacia dough sitting in the corner of my kitchen.&lt;/p&gt;

&lt;p&gt;That said, for the last two years, my web host has provided, one click backup, upgrade and install options on the back end Web Panel for Wordpress, Joomla and a dozen other content management softwares. Thereby solving for me a lot of the headache and at the same time, allowing me to run a wordpress site, a joomla site, ZenCart, Pligg, Moodle, Gallery, MediaWiki and more. All with one click Backup, and Upgrade features on the back end. Or you can point a domain or subdomain to your blogger/wordpress etc hosted site if things get too heavy.&lt;/p&gt;

&lt;p&gt;Moderation rules, Bake your own bread, and buy bread too, they&#039;re not exclusive things.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>Pretty good analogy, a little broad I reckon, as I have experienced the pains and awkwardness of upgrading wordpress in the past, backing up the databases, and know how tough that is, probably tougher than making the foccacia dough sitting in the corner of my kitchen.</p>

<p>That said, for the last two years, my web host has provided, one click backup, upgrade and install options on the back end Web Panel for Wordpress, Joomla and a dozen other content management softwares. Thereby solving for me a lot of the headache and at the same time, allowing me to run a wordpress site, a joomla site, ZenCart, Pligg, Moodle, Gallery, MediaWiki and more. All with one click Backup, and Upgrade features on the back end. Or you can point a domain or subdomain to your blogger/wordpress etc hosted site if things get too heavy.</p>

<p>Moderation rules, Bake your own bread, and buy bread too, they&#8217;re not exclusive things.</p>]]></content:encoded>
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		<title>By: Charles</title>
		<link>http://johnaugust.com/archives/2009/blogs-and-baked-goods/comment-page-1#comment-173503</link>
		<dc:creator>Charles</dc:creator>
		<pubDate>Thu, 10 Sep 2009 09:23:58 +0000</pubDate>
		<guid isPermaLink="false">http://johnaugust.com/?p=3560#comment-173503</guid>
		<description>&lt;p&gt;You say making bread is difficult etc etc. Well, I&#039;ve got a breadmaker. Insert ingredients (so simply I can do it in under three minutes), press a few buttons, loaf ready in two hours. More nutritious, cheaper, more easily available than shop-bought bread. And if I want to tweak it (a mixture of half-brown half white flour is not available in shops but you can make it) I can.&lt;/p&gt;

&lt;p&gt;Wordpress is the breadmaker of blogging software. These days you can even update it with a few clicks - it really is about as simple as breadmaker-baking.&lt;/p&gt;

&lt;p&gt;Your metaphor fails on both counts, in my opinion. Shops aren&#039;t always open; hosting services can be too busy for you. Only problem is if you run out of ingredients - but as it&#039;s open source in Wordpress, that&#039;s unlikely.&lt;/p&gt;
</description>
		<content:encoded><![CDATA[<p>You say making bread is difficult etc etc. Well, I&#8217;ve got a breadmaker. Insert ingredients (so simply I can do it in under three minutes), press a few buttons, loaf ready in two hours. More nutritious, cheaper, more easily available than shop-bought bread. And if I want to tweak it (a mixture of half-brown half white flour is not available in shops but you can make it) I can.</p>

<p>Wordpress is the breadmaker of blogging software. These days you can even update it with a few clicks &#8211; it really is about as simple as breadmaker-baking.</p>

<p>Your metaphor fails on both counts, in my opinion. Shops aren&#8217;t always open; hosting services can be too busy for you. Only problem is if you run out of ingredients &#8211; but as it&#8217;s open source in Wordpress, that&#8217;s unlikely.</p>]]></content:encoded>
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